Food microbiology/ William C. Frazier and Dennis Westhoff.

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Language: English Publication details: New Delhi : Tata Mcgraw - Hill publishing, c1998Edition: 4th ed.,Special indian edDescription: xvi,539p.; 22x15cmISBN:

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Holdings
Item type	Current library	Call number	Vol info	Status	Barcode
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	28857
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	30443
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	30444
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	30445
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	30446
Text book	SSC Central Library	664 FRA-FOO (Browse shelf(Opens below))	SSC LIBRARY	Available	30447

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