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Principles of fermentation technology/ by

Stanbury, Peter F.

Principles of fermentation technology/ by Peter F.Stanbury, Allan Whitaker and Stephen J. Hall. - New Delhi: Aditya books (pvt.) Ltd., 1997. - xviii,357p; 28x16cm

ISBN: 81-85353-42-5: Rs.650

Subjects--Topical Terms:
FERMENTATION

Dewey Class. No.: 660.28449 / STA - PRI

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